I don’t think I’m going to get tired of this. Every Thursday is like Christmas, only instead of reindeer socks that I won’t wear, I’m getting a huge haul of fresh veggies to eat through to next week.
(Oh, and Mom, I’m just joking about the socks. I really like the slippers you gave me this past year, although it does look kind of funny to be wearing Christmas-themed slippers past the holiday itself, but you know me. I don’t mind looking silly.)
(From left clockwise) Kohlrabi, more garlic scapes (woo hoo, pesto here I come!), mustard greens, and lovage.
Peas! And pea shoots!
More bagged salad mix and a large bunch of collard greens.
Mmm, collard greens. Looks like someone’s making some barbecue this weekend.
Posted in Food, Good Morning, In the Kitchen
Tagged city farm, collard greens, community farm, community supported agriculture, CSA, CSA subscription, farm, farming, food, garfield, garfield community farm, garlic scapes, growing, kohlrabi, local agriculture, lovage, mustard, pea shoots, peas, pittsburgh, produce, salad, vegetables, vegetarian, veggies